Sure, New York City is home to a number of decent ramen places. Ra Ra Ken and Ippudo always come to mind, but living on the other side of the GW Bridge, driving to the city and circling the neighborhood to find a half-decent parking spot just for ramen is too much of a headache.
I found this guacamole recipe online, but I wanted a sweet garlic flavor and a bit more kick to it. Turn your guacamole from good to great with this recipe. I used roasted garlic and threw in a chitpotle pepper to spice things up. It’s an easy recipe to follow and it takes very little
Upon hearing about bulgogi hot dogs from a friend some months ago, I was skeptical of a modern mish-mash between East and West. I am familiar with the concept of fusion, but this just sounded ridiculous. In one corner, a Western classic that’s as American as baseball. In the other corner, a traditional Korean dish